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Tinda – High Quality (5 Seeds )

Original price was: ₹35.00.Current price is: ₹20.00.

Grow fresh and organic Tinda (Indian Round Gourd) at home with our premium-quality seeds. These seeds produce high-yielding, tender, and flavorful gourds, perfect for kitchen gardens, terrace gardening, and small spaces.

Availability: 12 in stock

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Tinda, also known as Indian Round Gourd or Apple Gourd, is a delicious, nutritious, and easy-to-grow vegetable widely used in Indian cooking. The plant produces small, round, and tender gourds with soft white flesh and a mild flavor. It thrives in warm climates and is ideal for container gardening, backyard gardening, and small spaces.

Product Detail:

  • Product: Tinda Seeds
  • Botanical Name: Praecitrullus fistulosus
  • Plant Type: Annual Climbing or Bushy Vine
  • Quantity: Sufficient for home gardening
  • Fruit Shape: Small, round, light green gourd
  • Soil Requirement: Well-draining, nutrient-rich loamy soil
  • Sunlight Requirement: Full sun (6-8 hours daily)
  • Germination Rate: High (70%)

Growing Season in India:

Tinda grows best in warm seasons and can be planted in:

  • Summer: February to April
  • Monsoon: June to August
  • Early Winter: September to October (in frost-free areas)

How to Grow Tinda from Seeds:

  1. Soil Preparation: Use well-draining, fertile soil enriched with organic compost or manure.
  2. Seed Sowing: Sow seeds 1 inch deep, keeping a spacing of 1-2 feet between plants.
  3. Watering: Water regularly to keep the soil moist but not waterlogged.
  4. Support: If growing as a vine, provide a trellis or net support to maximize space and yield.
  5. Fertilization: Apply organic compost or a balanced fertilizer every 15 days for healthy growth.

Plant Care Tips:

  • Thin out weak seedlings to allow better air circulation and growth.
  • Protect plants from pests like aphids and fruit borers using neem oil or organic pesticides.
  • Harvest gourds when they are still tender and smooth for the best taste.

Harvesting Time:

Tinda is ready for harvest 50-70 days after sowing. Pick the gourds when they are small, tender, and light green for the best texture and flavor.

FAQ:

Q1: Can Tinda be grown in pots?
Yes, it can be grown in a large container (at least 12 inches deep) with proper vine support.

Q2: How long does it take for Tinda seeds to germinate?
Seeds typically germinate within 7-12 days in warm soil conditions.

Q3: How often should I water Tinda plants?
Water regularly to maintain moist but well-drained soil. Avoid overwatering.

Q4: How do I increase fruit production?
Prune excessive vine growth, provide trellis support, and ensure pollination by bees or manual pollination.

Special Features:

  • Easy to grow and high-yielding vegetable
  • Perfect for small spaces, home gardens, and terrace gardens
  • Can be grown as a bushy plant or climber
  • Rich in fiber, vitamins, and antioxidants
  • Low-maintenance and heat-tolerant plant

Note:

Images are for reference purposes only. Actual products may vary in shape or appearance based on climate, age, height, etc.

Weight 7 g

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